Forget drastic diets: At your next meal, sip a cup of green tea and shake some black pepper over your entree. “A study recently found that the combo boosts the absorption of EGCG, a key antioxidant in tea tied to calorie burning, by a whopping 130 percent,” explains registered dietitian Cynthia Sass, author of the new book Cinch!: Conquer Cravings, Drop Pounds, and Lose Inches. Bonus: According